Daunt Books, Marylebone – 4 October 2018
I’ll be giving a talk on my new book, and the history of home cooking, at Daunt Books in Marylebone at 7pm on October 4th. Daunt is at 83 Marylebone High Street, London W1U 4QW. Tickets cost £10 and are available here
Waterstones Gower Street – 8 November 2018
A Cook’s Evolution in Books: on Thursday November the 8th I’ll be at Waterstones on Gower Street, giving a talk on the books that have formed my culinary imagination – from the St Michael All Colour Cookery Book to Sam and Sam Clark’s classic Moro Cookbook. 6.30pm at 82 Gower Street, London WC1E 6EQ. Tickets cost £6 (£4 concessions), or £39.20 with a copy of Lateral Cooking.
Cambridge Literary Festival – 25 November 2018
Honey & Co, London – 3 December 2015